Zenbev Mint Cookies
It’s not quite the holidays without a tray of delicious cookies to munch on by the 🎄. Lucky for you, we’ve got just the recipe that hits the spot! Topped with crushed candy cane and baked with delicious chocolate Zenbev, our fast and easy Zenbev Mint Cookie recipe is the perfect holiday treat to share with your loved ones. 💕🍪
- 1 package White or Yellow cake mix
- ½ Zenbev Drink Mix – Chocolate flavour
- ½ cup butter, softened
- 1 tsp. peppermint extract
- 1 tbsp. water
- 2 eggs
- 2 tbsp. confectioners’ sugar
- Crushed candy canes
Preheat oven to 375°F. In a large bowl, beat cake mix, Zenbev, butter, peppermint extract and water until well combined. Beat in eggs. Shape into 1” balls; roll in confectioners’ sugar. Place 2” apart on ungreased baking sheets.
Bake cookies 8-10 minutes or until set. Immediately sprinkle crushed candy canes onto the centre of each cookie. Cool 2 minutes before removing cookies to wire racks to cool completely.
**Please remember – only for Santa, not little elves! We recommend you enjoy these sweet treats with anyone over the age of 16. 🎅
